f u l f i l l m e

I decided to try cooking fish at least once a week. It's expensive, but mostly healthy. This time the fish was a little overcooked. I'm not used to making fish, so I have to figure out how to tell when it's done. Or I'll just go by temperatures.

( Heavenly Halibut )

Notes:
- 1lb of halibut, kept other ingredients the same
- Taco Bell Hot Sauce

My bf had dinner ready when I got home from school. ^_^ We didn't have much rice leftover, but I didn't want to cook anymore, so I just packed what I didn't eat for dinner. I may bring something else to snack on in case I get hungry.

Summer school ends about this time next week, so my hiatus will be over when I get back from vacation (if it actually happens)!

( Steamed Halibut with Sake-Soy Glaze )

My stuff on eBay is ending this Sunday and I want to pass my neglected stuff on to someone who will appreciate them. ~_^